I often ask my friends and family for new inspirations for my baking. I love trying out new recipes and experimenting with different flavors. One idea that I've been procrastinating on for a while was for a s'mores-related dessert. I just couldn't think of a creative way to incorporate all of the elements while still making it different enough from the traditional treat. But last night, after several days of being basically snow-bound, I finally realized that I had the perfect base recipe to work with! I have adapted these brownie cups in the past with different flavor fillings and realized that graham crackers and marshmallows could be an equally delicious filling! The original recipe is for peanut butter cup brownies. I've adapted the recipe a bit to make the chocolate flavor a little richer and less sweet. And then obviously for this recipe, I've changed the filling completely. These brownie cups are so versatile and are always a crowd-pleaser. Plus they're pretty easy to make!
Makes 12 brownie cups